Buying & Selling Livestock for the First Time

A Practical Guide for New Producers

Stepping into livestock ownership — whether cattle, sheep or goats — is an exciting milestone for any new producer. But buying animals without a plan or clear market pathway can be costly, stressful and risky. Before you ever put a bid in at the saleyards or commit to a private purchase, one question should guide your decisions:

Who am I selling to — and does the animal I’m buying fit that market?

Choosing livestock is not about what looks good in the yard — it’s about purpose and profitability. Your market determines the type of animal you buy, how you manage it, how long you hold it and what returns you should expect.

Step 1 — Know Your Market Before You Buy

If you plan to:

🔍 What to Look for When Buying Stock

Whether cattle, sheep or goats, always assess the following fundamentals:

Structure & Soundness

A well-framed, straight-backed animal with strong feet and legs will grow, walk, breed and finish well. Watch them move — stiffness, lameness or poor hoof condition are red flags.

Breeding History (if known)

For breeders, check:

  • Mothering ability

  • Past weaning success

  • Temperament

  • Fertility rates
    For steers or wethers (meat production), genetics still guide growth and eating quality.

Age & Weight

Know the expected weight range for your target market.

Approximate benchmarks:

  • Weaners: 6–10 months old

  • Yearlings: 10–20 months

  • Prime animals: Suitably finished for slaughter

Buying oversized or undersized stock will impact feed cost, market suitability and timeline.

Animal Husbandry History

Ask for records of:

  • Vaccinations (e.g. 5-in-1 or 7-in-1)

  • Worming & parasite treatments

  • Weaning method (avoid bottle-fed unless prepared for extra work and risk)

  • Any previous illness, injury or treatments

Identification & Traceability

Every animal must have NLIS tags — no exceptions.
If it doesn’t, walk away.

📄 Documentation — Don’t Move Livestock Without It

When buying livestock, you must receive either:

NVD (National Vendor Declaration)
eNVD
Animal Health Declaration

Without this, you should not transport animals.
These forms protect you from disease and residue risks and prove legal ownership & movement.

Once you receive the animals:

🔹 Transfer them into your PIC via the NLIS database

This is the buyer’s responsibility — not the seller’s.

🔹 Keep all movement records

Audits rely on traceability, and good records protect your business.

Costs & Selling Pathways to Understand

Selling isn’t free — and different markets have different costs and expectations.

Saleyards

  • Yard fees

  • Agent commissions

  • Transport

  • Levies

  • Price fluctuation risk

Private Paddock Sales

  • Less fees

  • Requires negotiation and buyer relationships

  • Must still complete NLIS transfers & paperwork

Local Butchers / Abattoirs

  • Must meet carcass specs

  • Requires good finish and fat cover

  • Often prefer consistent supply

Feedlots

  • Prefer young, structurally sound, untainted animals

  • Weight range requirements apply

  • Vaccination programs may be required pre-entry

Visit your local saleyard even if you're not buying yet. Watch the market, ask questions, learn what sells well in your region and why. Local knowledge is invaluable. Some breeds thrive in particular climates; others do not.

Final Word for New Producers

Buying livestock is more than a transaction — it’s a strategy.
Set your destination before you start the journey.

✔ Know who you intend to sell to
✔ Buy animals that match that endpoint
✔ Keep strong records and meet compliance requirements
✔ Learn from local producers, agents and saleyard trends

Good decisions now mean better growth, better meat, better welfare — and better profits.
 

Kind Regards,

Amanda Burchmann 

Livestock Production & Industry Development Specialist

Founder | Advocate | Producer

 Phone: 0408847536

Email: amanda@jabagrisolutions.com.au

Disclaimer:
The information provided in this article is true and correct to the best of my knowledge at the time of publication. It is intended for general guidance and informational purposes only. Readers are encouraged to verify any information and seek independent advice relevant to their individual circumstances, particularly where legal, financial, or regulatory compliance matters are concerned.

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